Wouldn't be folksy without some socializing and food, and that's what the Atlanta History Center Folklife Fest Kickoff
is all about this Friday, September 21 from 7-10 p.m. Select Atlanta
restaurants devoted to using local and sustainably raised and produced
ingredients will be in charge of the food, including Bantam + Biddy. Shaun Doty supports Georgians for Pastured Poultry
and crows that regional, all-natural pastured chicken will star on the
menu when he opens Bantam + Biddy in Ansley Mall next month. Folklife
Fest Kick-Off tickets are $60 for Atlanta History Center members, $75
for nonmembers and include food and beverage. Save $20 by using promo code "FOOD" during checkout. More participant and mixologist fodder here.
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