This week's Appetizing Aperture (a scrumptious salted caramel cake by Angie Mosier) is a delicious memory from a past Afternoon in the Country! Lucky for us that the event returns to Serenbe on Sunday, November 6 from 1 - 6 p.m. With sweet and savory bites from Bold American, Briza, Double Zero Napoletana, South City Kitchen, La Tavola Trattoria, JCT. Kitchen,No. 246, White Oak Pastures, Marlow's Tavern and more, it's bound to be a tasting guests won't soon forget!
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