And we're not talking about N*SYNC and baby tees. This month marks the 12th anniversary of Ray's Killer Creek in Alpharetta. In March of 1998, Ray's Restaurants (Ray's on the River, Ray's Killer Creek and Ray's in the City) opened the company's Killer Creek outpost to serve Alpharetta residents searching for fresh seafood, prime steaks and award winning wines. Now, there's no better time to check out Executive Chef Danny Frier's cusine and see what has made Ray's Killer Creek an OTP mainstay for more than a decade. The restaurant is open for weekday lunch, nightly dinner and Sunday brunch. Ray's Killer Creek is located at 1700 Mansell Road, and guests can call 770-649-0064 to make reservations.
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