It's looks like I'm not the only one who LOVES Ecco. Read here about Chloe Morris' (from Chow Down Atlanta) recent visit. She and her sister tried a little bit of everything from the menu so you get a really good idea of what Ecco serves. The chili-braised pork with garlic and pappardelle looks and sounds delish. I'll take Chloe's suggestion and try it next time I'm there! 
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